Make a Valentine’s Day date at one of the Grand Hyatt’s impressive eateries.

Kaetsu

Two choices of traditional Japanese set menu including Grilled Blue Lobster with Yuzu Soy Sauce, Steamed Taraba Crab with Vinegar Sauce and Sea Salt Grilled A3 Japanese Beef with Steamed Vegetables.

6.30pm – 10.30pm    

Set A: $1,880 for 2 persons

Set B: $2,680 for 2 persons

Grissini

Two choices of 5-course Italian set dinner menu and a 3-course early set dinner menu.

6pm – 10.30pm         

5-course menu: $2,980 for 2 persons including two glasses of Rose Champagne

3-course menu: $550 per person

Grand Cafe

Signature dinner buffet with live cooking stations     

6.30pm – 10pm

Adult $688

Tiffin 

European dinner buffet with premium western delicacies and signature desserts

6.30pm – 10pm         

$688 / $788 including a glass of Rose Champagne

The Grill      

Barbecue dinner buffet           

6.30pm – 10pm

Adult $688

Grand Hyatt Steakhouse    

Special Valentine’s menu including 30 gram Oscietra Caviar and USDA Prime Beef Tenderloin “Wellington”.

6pm – 10.30pm         

Minimum spend of $1,200 per person

All prices are subject to 10-percent service charge.

2584 7722 | www.hongkong.grand.hyattrestaurants.com/